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(Allium sativum) "Garlic"

The benefits of Blueberry.
Root.

PHARMACOLOGICAL ACTION:
Antibacterial, Antimycotic, Vasodilator, Lipid-lowering, Antidiabetic, Antithrombotic, Blood thinner, Hypotensive.
Cardioprotective, hypotensive, lipid-lowering, antioxidant, anticancer, immunostimulant, antimycotic, antibacterial, antiviral.
Antibacterial, Antiviral, Antimycotic, Lipid-lowering, Antitumor.
Antibiotic, Expectorant, Hypotensive, Antiparasitic, Antidiabetic.

RECOMMENDED FOR:
High blood cholesterol, High Pressure, Reduction of cholesterol deposits in the arteries, Prevention of myocardial attacks, Diabetes, Reduced risk of thrombosis.
Mycoses, Hardening of the arteries, Cholesterol, Heart Disease, Reynaud's Disease, Bronchitis, Colds, Fevers, Burns, Cancer (auxiliary), Thrombus, Gastroenteritis, High Blood Pressure, Immune System Diseases, Liver poisoning by acetaminophen, Vaginitis by mushrooms.
Cholesterol, Improve blood flow, Colds, Mild hypertension.
Improve Circulation, Bronchitis, Colds, Digestive Tract Infections, Intestinal Parasites, Cholesterol, High Pressure, Urinary Infections.

The benefits of Blueberry.
Avoid along with medications to reduce coagulation.
Antibacterial, Antimycotic, Antiparasitic, Urinary Tract Antiseptic, Hypoglycemic.
Avoid during lactation.
Not in conjunction with blood-thinning or hypotensive medications.

OVERALL DOSE:
Fresh, 2 to 5 grams/day. In powder, from 0.4 to 1.2 grams/day. In oil, 2 to 5 mg/day. Solid extract, 300 to 1000 mg. Allin, 4 to 12 mg. Allicin, 2 to 5 mg.
1 capsule of 400 mg standardized (3 mg allicin) per day.
(Fresh, 4 g/day. Fluid extract, 80 drops daily.