Garlic in Selva Natural Capsules (100 x 500mg.)

garlic-in-capsules

garlic-in-capsules

garlic-in-capsules
Currently, garlic is widely used for several conditions related to the blood system and the heart, including atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension.

Currently, garlic is widely used for several conditions related to the blood system and the heart, including atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension.

Currently, garlic is widely used for several conditions related to the blood system and the heart, including atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension.

A study published in the journal Food and Chemical Toxicology warned that short-term heating reduces the anti-inflammatory effects of raw, fresh garlic extracts. This can be a problem for some people who don't like or can't tolerate the taste and/or smell of fresh garlic.

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A study published in the journal Food and Chemical Toxicology warned that short-term heating reduces the anti-inflammatory effects of raw, fresh garlic extracts. This can be a problem for some people who don't like or can't tolerate the taste and/or smell of fresh garlic.

A study published in the journal Food and Chemical Toxicology warned that short-term heating reduces the anti-inflammatory effects of raw, fresh garlic extracts. This can be a problem for some people who don't like or can't tolerate the taste and/or smell of fresh garlic.
People who ate raw garlic at least twice a week during the 7-year study period had a 44 percent lower risk of developing lung cancer, according to a study conducted at the Jiangsu Provincial Center for Disease Control and Prevention. Diseases in China.

People who ate raw garlic at least twice a week during the 7-year study period had a 44 percent lower risk of developing lung cancer, according to a study conducted at the Jiangsu Provincial Center for Disease Control and Prevention. Diseases in China.

The study authors wrote: "A protective association between raw garlic intake and lung cancer has been observed in a dose-response pattern, suggesting that garlic could serve as a chemopreventive agent for lung cancer." .

The study authors wrote: "A protective association between raw garlic intake and lung cancer has been observed in a dose-response pattern, suggesting that garlic could serve as a chemopreventive agent for lung cancer." .
The study authors wrote: "A protective association between raw garlic intake and lung cancer has been observed in a dose-response pattern, suggesting that garlic could serve as a chemopreventive agent for lung cancer." .

Scientists at the Medical University of South Carolina reported in the journal Cancer that three pure organo-sulfur compounds in garlic (DAS, DADS, and DATS) "demonstrated efficacy in eradicating brain cancer cells, but DATS proved to be the most effective."

Scientists at the Medical University of South Carolina reported in the journal Cancer that three pure organo-sulfur compounds in garlic (DAS, DADS, and DATS) "demonstrated efficacy in eradicating brain cancer cells, but DATS proved to be the most effective."

Scientists at the Medical University of South Carolina reported in the journal Cancer that three pure organo-sulfur compounds in garlic (DAS, DADS, and DATS) "demonstrated efficacy in eradicating brain cancer cells, but DATS proved to be the most effective."
Women whose diets were rich in allium vegetables had lower levels of osteoarthritis, a team from King's College London and the University of East Anglia, both in England, reported in the journal BMC Musculoskeletal Disorders. Examples of allium vegetables include garlic, leeks, shallots, onions, and rakkyo.

Women whose diets were rich in allium vegetables had lower levels of osteoarthritis, a team from King's College London and the University of East Anglia, both in England, reported in the journal BMC Musculoskeletal Disorders. Examples of allium vegetables include garlic, leeks, shallots, onions, and rakkyo.

The long-term study, involving more than 1,000 healthy female twins, found that those whose dietary habits included plenty of fruits and vegetables, "particularly alliums such as garlic," had fewer signs of early osteoarthritis in the hip joint.

The long-term study, involving more than 1,000 healthy female twins, found that those whose dietary habits included plenty of fruits and vegetables, "particularly alliums such as garlic," had fewer signs of early osteoarthritis in the hip joint.
The long-term study, involving more than 1,000 healthy female twins, found that those whose dietary habits included plenty of fruits and vegetables, "particularly alliums such as garlic," had fewer signs of early osteoarthritis in the hip joint.

The long-term study, involving more than 1,000 healthy female twins, found that those whose dietary habits included plenty of fruits and vegetables, "particularly alliums such as garlic," had fewer signs of early osteoarthritis in the hip joint.

Lead author Dr Xiaonan Lu, from Washington State University, said: “This work is very exciting to me because it shows that this compound has the potential to reduce disease-causing bacteria in the environment and in our food supply. foods".

Lead author Dr Xiaonan Lu, from Washington State University, said: “This work is very exciting to me because it shows that this compound has the potential to reduce disease-causing bacteria in the environment and in our food supply. foods".
Lead author Dr Xiaonan Lu, from Washington State University, said: “This work is very exciting to me because it shows that this compound has the potential to reduce disease-causing bacteria in the environment and in our food supply. foods".

Lead author Dr Xiaonan Lu, from Washington State University, said: “This work is very exciting to me because it shows that this compound has the potential to reduce disease-causing bacteria in the environment and in our food supply. foods".
Hydrogen sulfide gas has been shown to protect the heart from damage.

Hydrogen sulfide gas has been shown to protect the heart from damage.

Hydrogen sulfide gas has been shown to protect the heart from damage.

Hydrogen sulfide gas has been shown to protect the heart from damage.

In another study, published in the Journal of Agricultural and Food Chemistry, scientists found that garlic oil may help protect diabetes patients from cardiomyopathy.

In another study, published in the Journal of Agricultural and Food Chemistry, scientists found that garlic oil may help protect diabetes patients from cardiomyopathy.

In another study, published in the Journal of Agricultural and Food Chemistry, scientists found that garlic oil may help protect diabetes patients from cardiomyopathy.

The study authors wrote: "In conclusion, garlic oil possesses significant potential to protect hearts from diabetes-induced cardiomyopathy."

The study authors wrote: "In conclusion, garlic oil possesses significant potential to protect hearts from diabetes-induced cardiomyopathy."

The study authors wrote: "In conclusion, garlic oil possesses significant potential to protect hearts from diabetes-induced cardiomyopathy."
The study authors wrote: "In conclusion, garlic oil possesses significant potential to protect hearts from diabetes-induced cardiomyopathy."

The study authors wrote: "In conclusion, garlic oil possesses significant potential to protect hearts from diabetes-induced cardiomyopathy."

• The high-cholesterol normotensive group (normal blood pressure).
• The high-cholesterol normotensive group (normal blood pressure).

The high-cholesterol normotensive group (normal blood pressure).

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At the end of 4 months, the researchers concluded that “…garlic extract supplementation improves the blood lipid profile, strengthens the antioxidant potential of the blood, and causes significant reductions in systolic and diastolic blood pressure. It also leads to a decrease in the level of oxidation product (MDA) in blood samples, demonstrating reduced oxidation reactions in the body."

At the end of 4 months, the researchers concluded that “…garlic extract supplementation improves the blood lipid profile, strengthens the antioxidant potential of the blood, and causes significant reductions in systolic and diastolic blood pressure. It also leads to a decrease in the level of oxidation product (MDA) in blood samples, demonstrating reduced oxidation reactions in the body."

Prostate cancer:
Prostate cancer:

Prostate cancer:

Prostate cancer:

Prostate cancer:

Mark: Natural Jungle™
Presentation: 500mg capsules. x 100 units.
How to use: 1 or 2 capsules with food 3 times a day (breakfast, lunch and dinner).
Route of administration: Oral.